The Pasta Festival will be held on Aug 5-21 at Spectra, The Leela Palace.
The all day dining seafacing restaurant at The Leela Palace, Spectra presents handcrafted authentic Italian Pasta specialties that will be made to perfection by their team of expert culinarians. Celebrate the true spirit of Italian cuisine with an exciting range of exotic pastas created from imported ingredients and recipes that have been mastered throughout generations by the culinary experts. Savour dishes like Linguine Aragosta (Rock lobster- Brandy – Dill leaves-Tomato sauce), Carbonra Ravioli (Bacon - Parmesan Emulsion-Egg Yolk-Parsley), Home Made Saffron Pappardelle, (Braised Ox Tail Ragout -Rosemary- Garlic), Home Made Mint Fettucini (Slow Cooked Lamb Ragout-Cherry Tomato –Fresh Basil), Pillow of Palm Heart and Cream Cheese (Tomato Fondue- Kalamata Olives – Fresh Basil), Wild Mushroom Pyramidoli (Truffle infused Wild Mushroom Ragout-Parmesan foam), Pan Seared Gnocchi (Pumpkin Puree- Pine nut –Kalamata Olive Soil- Parmesan Crisp) and many others.
The food festival will happen for both lunch and dinner.
Comments
Post a Comment